Starting Friday, November 22, NOMU azabudai has introduced three types of sandwiches made with our homemade sourdough bread and a brand-new drink. Also, starting Friday, November 29th, NOMU’s original fresh caramels made with organic chocolate are available.
Our exclusive sourdough bread is baked to perfection with a fragrant crust of sunflower seeds and rolled oats. The sandwiches, available only at NOMU azabudai, feature simple yet delicious flavor combinations: Ham and Danish Samsø cheese, tomato with Danish cream cheese, and avocado with arugula and vegan cream spread. These original creations are a deliciouss meal whether you enjoy them in-store or as a takeaway.
（Center）Tomato & Cream Cheese
（Bottom）Ham & Danish Cheese
¥1,210（Tax included） / Take away ¥1,188（Tax included）
For drinks, we’re introducing a comforting Apple Milk Tea made with our homemade apple compote and a hint of cinnamon, perfect for the season. Available hot or iced.
Come and try the new seasonal menu at Nicolai Bergmann NOMU azabudai!
For the first time, we are selling NOMU’s original fresh caramels made with organic chocolate.
You can choose from two elegant flavors:
・Amber Caramel, crafted with amber chocolate and lemon peel for a refined taste.
・Chocolate Caramel, featuring Guayas 71% chocolate and cranberries for a subtly sweet, sophisticated flavor.
Each box includes 15 pieces and is available for a limited time at both NOMU aoyama and NOMU azabudai.
Perfect for the holiday season — don’t miss out!
Nicolai Bergmann NOMU azabudai
Azabudai Hills Tower Plaza B1F, 1-3-1 Minato-ku, Tokyo, 106-0041
T: 03-6277-8180
Email: nomu_azabudai@nicolaibergmann.com
